10 Acres Steak & Ale Mushroom Pie



Braised beef in a rich Driftwood Brewery Porter, espagnole sauce with mushrooms potatoes, jalapeños, carrots, onions, celery, covered in puff pastry.

*The jalapeños do give this dish a little kick - so this dish does pack a minor heat*

*All ingredients are previously cooked and product is safe to eat as purchased.  Heating is recommended*

Warming Instructions:

  • Allow product to thaw safely.
  • Pre-Heat oven to 350 degrees
  • Remove lid. Place on a baking sheet. Cook 25-35 mins until crust is golden brown.

Feeds 1-2 ppl 

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