Mac & Cheese
Classic comfort food, but elevated the 10 Acres way. Featuring fresh mozzarella, cheddar, raclette, and gruyere cheese with elbow macaroni house made béchamel and crispy breadcrumbs on top.
All ingredients are cooked and the product is safe to eat as purchased.
- Allow the product to thaw completely.
- Remove lid & Place in pre-heated 375* oven
- Place on a baking sheet.
- Cook 20-30 minutes until cheese is melted and breadcrumbs are golden brown.